The Plated Pages app · coming this holiday season

Your recipes,
beautifully served.

Every recipe you love in one place, from links and screenshots to Grandma’s handwritten recipe cards. Plan your week, shop your list, and cook hands-free, with Sous, your kitchen helper, whenever you need a hand.

Everyone on the list gets early access, before the app opens to the public. Only emails about Plated Pages; unsubscribe anytime.Early access for everyone on the list. No spam. Privacy

You’re on the list.

You’ll get early access, before the app opens to everyone. Three quick questions to help us make it yours:

1 of 3
What would you use it for? Pick any
Who do you usually cook for?
Last one: iPhone or Android? We’re starting on iPhone. Android folks, we’ll tell you the minute it’s ready.

Save from anywhere
Just ask Sous

It’s 5:47.What’s for dinner?

Ask Sous. It suggests ideas from your own recipes and new ones worth trying, works around what’s in the fridge, and already knows who you’re feeding. Three good ideas, one tap to add it to today’s plan.

    say it like “sue”
    A woman staring into a nearly empty fridge
    every. single. night.
    Save from anywhere

    Where did Isave that?

    The screenshot from March. The link in your notes. The post you saved and never saw again. Send it all to Plated Pages and it comes back typed up, tidy and in one place.

      Cook hands-free

      The screenwent black.

      Halfway through the recipe, hands covered in dough, and the screen goes dark. Again. Plated Pages keeps your screen on, reads each step out loud, and listens, so you never have to touch it.

      just say…
      any other recipe app
      Plated Pages
      Preserve your family’s recipes

      The mealsthat raised you.

      Snap that old handwritten card, stains and all, and every word is typed out for you.

        Or just press record.

        Let them tell it their way, “a little of this, a pinch of that,” and Plated Pages writes it down. Their recipe, their handwriting and their voice, kept together.

        A dad and his son making biscuits, flour everywhere
        saturdays with dad, ’96

        And that’s just the start.

        Planning, shopping, cooking for a crowd and cooking with kids, all in the same app.

        Plan the week

        Breakfast to dessert, every meal in one place. Drop a recipe on any day.

        The Plated Pages week planner
        ready for something good

        Works for everyone

        Add the people you cook for, with their allergies, foods they skip, ways of eating and health goals. Every recipe gets checked for each of them, with one-tap swaps.

        Swaps that stick

        Dairy-free, gluten-free, vegan, nut-free, low carb and more. Swap it in one tap with the amounts worked out, and the swap follows the recipe into cook mode and onto your grocery list.

        Creamy lemon penne
        8 oz penne
        1 cup heavy cream
        ½ cup parmesan
        On your grocery listpenneheavy creamparmesan

        Macros, minus the math

        Gym fit, low cal, low fat, less sugar and more. See how every serving stacks up against your goals, and log what you ate to Apple Health in one tap.

        Pantry Pick

        Scan a barcode at the store and see what’s really inside, and whether it works for your household.

        Every dish, ready at once

        Making three things? Mealtime tells you when to start each one so it all lands together.

        Mealtime countdown with three dishes
        all ready by 6:30

        One grocery list

        Every ingredient from the week, combined and sorted by aisle. Check things off as you shop, or send it for pickup or delivery where available.

        Share your kitchen

        Invite friends and family in, and choose what each person sees: your recipes, your grocery list, or both, to view or edit. Or send “Ask the family” and their recipes land in your recipe box, with their name on them.

        Use it up

        We remember what’s left from last week’s list and find recipes that finish it.

        left from last week
        1/2 bag of spinach1 lemon3 eggsleftover rice
        → Lemony spinach rice with fried eggs uses all 4

        Cook together

        The recipe split into jobs, so everyone in the kitchen knows what to do.

        Little chefs

        Kid-sized steps they can follow on their own, stickers to collect, and Poppy cheering them on. Anything hot or sharp goes to a grown-up, and when it’s done, there’s a coloring page to print.

        Coming soon

        And one day, it’s a cookbook.

        Every recipe you save can become a printed hardcover, designed by you, made to be cooked from and passed down.

        Maggie, founder of Plated Pages
        hi! that’s me
        My story

        It started with a recipe box.

        Hi, I’m Maggie, founder and creative director of Plated Pages. Growing up, I cooked from an old recipe box of cards from my mom’s side of the family, written in different hands, splattered and soft at the corners. Those cards are someone taking the time to write down something special so it could be shared.

        Today our recipes live everywhere: a link, a screenshot, a note on your phone. And I’ve paid for more cooking apps than I’d like to admit. They felt dated, the screen went dark mid-recipe, and I kept leaving the app to look things up. Cooking shouldn’t take five apps. So we’re building the one we always wanted, for the way you actually cook, with your recipes, your schedule and your people.

        with love, Maggie
        Founder & Creative Director

        Be one of the first
        in the kitchen.